These light and fluffy scrambled eggs are a snap to put together for a big crowd. I usually make 2 pans for our Christmas Brunch, and I never have much...
Author: Erin
This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage. Great for a Sunday morning family breakfast! You may use as much of whatever...
Author: Meaghan
This is an easy Mexican breakfast dish that everybody loves. It's also great for brunch.
Author: Shores
A good substitute for the plain old omelet. You can use a variety of ingredients; however, I like the all meat version. Serve with salsa and ketchup!
Author: SJKANG
A fast meal of eggs scrambled with tomatoes, and then seasoned with some salt, sugar, and soy sauce. This was the very first recipe I cooked, with a little...
Author: SCGOATS
Eggs, milk and chopped green chilies combine for a quick and easy breakfast or breakfast-as-a-light-dinner casserole.
Author: Nancy Scoggins Keithley
I've been tweaking my recipe for a while now and I've finally found the best scrambled eggs ever! My friends and family love it, and I make it almost once...
Author: mimo1099
These eggs are a great way to start out your morning! They are easy and fast to make!
Author: Whitney
These scrambled egg muffins with plenty of sausage and Cheddar cheese make a filling and fun treat at your next brunch. They're pretty, hearty, and fun...
Author: aveal
A variety of veggies combined with eggs make a great start to the day.
Author: EIORE
This is a quick and easy version of scrambled eggs that is both nutritious and delicious... hope you enjoy it!
Author: Mimi1989
This is an authentic Mexican breakfast. My husband is full Mexican and he taught me this simple and delicious breakfast. This is for two people and I use...
Author: cupcake_sweetie
Sour cream makes these eggs rich and creamy and the basil adds a little kick of flavor. Sometimes I use pepperjack cheese and a little garlic and onion...
Author: Elisa Stamm
These are the traditional scrambled eggs that everyone loves. It's a great and easy recipe anyone could learn!
Author: KANGAROOgirl
A wonderful way to spruce up eggs using spinach, mushrooms, tomatoes, and mozzarella cheese.
Author: MIDWESTCINCY
Matzo and egg fried together. This traditional dish is great anytime, but everyone really looks forward to Matzo Brei during Passover!
Author: Janice Weisberger
An extremely simple dish that requires no skill or added spices or ingredients! We eat this for breakfast and even sometimes for supper.
Author: MARNIKINS
A recipe inspired from a local brunch restaurant. The Boursin® cheese gives the omelet an incredible creaminess. A great brunch/breakfast dish. I prefer...
Author: boonu
A quick and easy egg dish with Southwestern flair. Serve with picante sauce if desired.
Author: Janice
A delicious scramble great for any meal of the day! This is a Seattle favorite!
Author: JULIEP
Eggs are scrambled with kale, harissa, bell peppers, and bacon for a quick yet flavor-packed keto breakfast done in one pan.
Author: Kim Nelson
Light and fluffy scrambled eggs are easy to make when at home or traveling! Everyone will love this quick energy bite to start the day. Top with pepper...
Author: Diana71
It is a great next day, leftover user breakfast that is hearty and fast! My brother came up with this recipe and it has become a breakfast mainstay when...
Author: heaty
This is a wonderful, slightly creamy egg dish. The chopped parsley gives it tons of great color! If you can't find creme fraiche in your grocery store,...
Author: TnM
A nice change from regular scrambled eggs. These eggs come out creamy and soft. Perfect with a slice of tomato and turkey bacon for a delicious and fast...
Author: Kitchen Kitty
This is a healthy and tasty way to liven up your morning scrambled eggs. The measurements and ingredients can be altered to fit your own tastes. I always...
Author: dooolay7
Puffball mushrooms are an edible species of fungi (calvatia gigante). The fluffy texture and earthy flavor is great in eggs, soups, and quiche. Be careful...
Author: TheUrbanAbo
A blend of garlic and cilantro with scrambled eggs. A refreshing way to start your day.
Author: David Smith
A Spanish-inspired scrambled egg dish, with cherry tomatoes and Spanish chorizo sauteed in olive oil before adding eggs. This is a deliciously different...
Author: Diana Moutsopoulos
This classic Greek favorite adds a little zest to the standard breakfast. Not much salt is needed; feta is very salty.
Author: zzyygg
These delicious scrambled eggs are quick and easy to make, and for all the family.
Author: Delicious!
What more can I say ... it's delicious (might not sound it, but it is) ... try it! Serve on toast if you want.
Author: SOPHIAWADE
This Indian-flavored version of scrambled eggs isn't full of dairy and fat. Some simple vegetables and seasonings make your morning scrambled eggs a sure...
Author: Neha
Scrambled eggs with tarragon, marjoram, parsley, and cheese. Salt and pepper may be added at the table.
Author: Karen Skolfield
This was a favorite among our guests at the bed and breakfast where I cooked for many years. If you wish, add sautéed onions or diced tomatoes to the...
Author: bakerbob
Say goodbye to the days when you had to decide whether to make scrambled eggs or an omelet, since with this exciting breakthrough in the latest breakfast...
Author: Chef John
This is my original recipe, although there might be a zillion egg recipes very similar to it. The number of servings depends upon your appetite and what...
Author: Dinner Date
This simple egg scramble features Parmesan cheese and tomatoes seasoned with black pepper and garlic salt.
Author: FrackFamily5 CA->CT
My Dad (who's Italian) used to rustle this anytime dish up for himself. When I was in my 20s in 1996, I flipped when I saw it being served in a trendy...
Author: LinH
Feta, zucchini, and onions are scrambled with eggs to create a delicious yet quick and easy breakfast. These eggs don't need salt because of the feta ,...
Author: ABcooking1
Delicious, fluffy scrambled eggs with sun-dried tomatoes, onion, and Italian herbs. Serve warm with multigrain artisan toast.
Author: Christina Letts
This was my husband's favorite breakfast growing up in a Mexican household. Now we make it all times of day and even our kids always ask for seconds. Very...
Author: SHELLSHOCK
Eggs and mushrooms are a great combination. All you need is parsley, lemon, and a bit of cream, and you'll have a killer breakfast.
Author: walburga